The 5 Best Garlic Salt Substitutes

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Have you ever been in the midst of a recipe and realized you’re out of garlic salt? If so, you understand how inconvenient it may be to stop what you’re doing and go to the shop.

Worst, you may not have time to hurry to the shop and must settle for a replacement.

Don’t be concerned if you find yourself in this circumstance.

Never worry about running out of garlic salt again.

These are five garlic salt replacements that you most likely already have in your cupboard.

What is Garlic Salt?

Garlic salt is a popular condiment in many homes.

It’s prepared by combining salt with garlic powder or by crushing garlic cloves with salt.

This simple spice may be used to flavor anything from roasted veggies to grilled meats.

It may also be used as a garnish on certain meals, such as popcorn or baked potatoes.

Garlic salt has several health advantages in addition to its culinary usage.

It is an excellent source of iodine, for example, which is required for normal thyroid function.

It also includes minerals like potassium and magnesium, which are essential for keeping a healthy heart and bones.

As a result, garlic salt not only improves the flavor of food, but it may also help you stay healthy.

The 5 Best Substitutes for Garlic Salt

If you don’t have garlic salt, there are many of replacements you may use in its stead.

These are the top five garlic salt substitutes:

1 – Minced Garlic and Salt

Few things are more versatile than garlic and salt.

These two basic ingredients may enhance the taste of almost any meal, from salty to sweet.

Minced garlic is an excellent technique to enhance the taste of soups, stews, and sauces.

It may also be used as a meat rub or in any vegetable dish.

The best part is that they are both cheap and simple to find.

Salt, on the other hand, is the ideal method to add a little salty deliciousness to just about everything.

A pinch of salt may transform a meal from okay to fantastic, so don’t be afraid to explore.

Garlic and salt are a culinary marriage made in heaven.

2 – Garlic Powder and Salt

Garlic powder and salt may also be used to replace garlic salt.

Garlic powder and salt both have a strong taste and may readily substitute for garlic salt in most recipes.

Also, garlic powder and salt are more adaptable than garlic salt.

Garlic powder, for example, may be used to produce a variety of spice rubs, whilst salt can be used in pickling recipes.

As a consequence, if you have garlic powder and salt, there is no need to have garlic salt on hand.

3 – Garlic Flakes

Garlic flakes are a less expensive and healthier option.

Garlic flakes are essentially dried garlic cloves available in most store spice aisles.

The use of garlic flakes has the benefit of allowing you to manage the quantity of salt in your recipe.

Just sprinkle a few flakes on your dish before cooking to obtain the taste of garlic salt without the sodium.

Also, since garlic flakes have a stronger taste than garlic salt, you may discover that you need to use less of them to attain the same effects.

4 – Onion Powder

Just combine equal quantities onion powder and salt, and you’re ready to go.

This alternative works well in most recipes that ask for garlic salt, however if the recipe also calls for onions, you may want to add a bit less onion powder.

Since onion powder does not have the same texture as garlic salt, it may not be appropriate for all meals.

Yet, if you’re in a hurry, it’s a terrific method to add flavor to your cuisine.

5 – Garlic Juice and Salt

If you run out of garlic salt and need a fast replacement, combine garlic juice with salt.

This will not have the same flavor as garlic salt, but it will be close enough to not create a noticeable difference in your food.

Just smash a clove of garlic and combine it with a few drops of water to generate garlic juice.

Next, add this to your salt and combine well.

Depending on how strong you want the garlic taste to be, you may need to change the quantities.


Finally, there are a range of garlic salt replacements that may be utilized in a pinch.

Garlic powder, onion powder, garlic flakes, and garlic juice with salt are all acceptable replacements.

These alternatives will have a similar taste to garlic salt but without the sodium.

When selecting a replacement, keep in mind the other components in the recipe and how each substitution will affect the overall taste of the meal.


What can I replace garlic salt with?

Q: What is a suitable alternative for garlic salt if I don’t have any on hand? A: You can always make your own garlic powder and salt mixture. It’s around three parts salt to one part garlic powder. If you have fresh garlic, mince it with salt and add it to your dish.

What can I substitute for 1 tsp garlic salt?

If you don’t have any granulated or powdered garlic on hand, make a small amount of fresh garlic salt by combining 1 crushed garlic clove with 1 teaspoon table salt (so 2 tablespoons salt to 6 cloves and so on).

Can garlic powder replace garlic salt?

What Is the Different Between Garlic Salt? The fundamental distinction between garlic salt and garlic powder is that garlic salt contains salt. This implies that the two cannot be used interchangeably. If you use garlic salt instead of garlic powder, your food will be quite salty.

What can I use instead of onion or garlic salt?

Herb salt may be used in recipes in lieu of onion salt; just combine dried parsley, garlic powder, thyme, oregano, and any herbs you like with sea salt.

Does Gordon Ramsay use garlic salt?

Ramsay offered 50 of his most valuable culinary techniques in a video posted to his YouTube page, one of which is for mincing garlic. He begins by coarsely slicing the garlic, as seen in the video. He then sprinkles salt on top right before slicing it up.

What makes garlic salt?

Garlic salt is a seasoned salt comprised of dried, crushed garlic, table salt, and an anti-caking ingredient (e.g. calcium silicate). In its most basic form, 3 parts salt and 1 part dried garlic powder by volume, or 6 parts salt and 1 part garlic powder by weight, are combined.

Is garlic salt just garlic powder and salt?

Garlic salt is a seasoning salt that is made from garlic powder and table salt. Garlic powder, on the other hand, is just dried and crushed garlic cloves. The garlic taste is more subdued in garlic salt since it is a blend of garlic powder and salt.

Is garlic salt similar to celery salt?

9. Garlic or onion salt. A comparable aromatic scented salt is a simple substitution for celery salt. Onion salt and garlic salt provide a lot of flavor to any meal, but they don’t taste like celery at all.

How do you turn garlic powder into garlic salt?

Simple Homemade Garlic Salt

If you have garlic powder, then combine one part garlic powder and three parts salt. Keep it in an airtight jar until needed.

What is the closest spice to garlic powder?

Cumin (in a pinch) (in a pinch).

Only use this in an emergency. The following is the correct ratio: 18 teaspoon cumin may be substituted with 14 teaspoon garlic powder.

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