The 5 Greatest Marinara Sauce Substitutes

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Have you ever wanted to know how to make Marinara Sauce? This delectable sauce is not only good over pasta, but it can also be used as a dipping sauce or in a variety of other dishes.

Go no farther if you want to prepare Marinara Sauce quickly and easily.

This article will walk you through the steps of making Marinara Sauce as well as some ideas for using it in a variety of recipes.

In addition, we will give the five finest Marinara Sauce substitutions in case you can’t locate it at your local shop.

Therefore, without further ado, let us begin.

What is Marinara Sauce?

Marinara sauce is a tomato-based red sauce with garlic and herbs.

It is often used as a pasta sauce, but it may also be used as a pizza sauce or dipping sauce.

Marinara sauce is simple to create at home and can be customized to taste by varying the quantity of garlic used or adding various herbs.

Marinara sauce has a somewhat acidic taste from the tomatoes, as well as a mild sweetness and a trace of spiciness from the garlic.

The sauce should be smooth with some texture from the chopped tomatoes.

To prepare marinara sauce, follow these steps:

  • Begin by sautéing the garlic in olive oil.
  • Cook until the tomatoes are tender, then add the tomato paste.
  • Cook for 5 minutes more after adding salt, pepper, and your preferred herbs.

Creating your own marinara sauce allows you to manage the ingredients and produce a meal that is suited to your preferences.

It’s also less expensive than purchasing jarred sauce at the supermarket.

Marinara sauce may be served right away or stored in the refrigerator for later use.

The 5 Best Substitutes for Marinara Sauce

Are you in a rush and don’t have time to prepare your own marinara sauce? No worries.

There are plenty excellent store-bought alternatives that will suffice in a hurry.

These are our top five picks:

1 – Canned Tomatoes

Canned tomatoes are an adaptable kitchen staple that can be utilized in a wide range of dishes.

Although they are often used in soups and stews, they may also be used in place of marinara sauce.

Canned tomatoes, when sautéed with garlic, onions, and basil, provide a fast and simple alternative to store-bought marinara sauce.

Canning tomatoes is not only cost effective, but it is also a healthier option since it has less salt than jarred tomatoes.

With so many applications, it’s no surprise that canned tomatoes are a pantry staple in families all around the globe.

2 – Tomato Paste

Do you need a fast spaghetti sauce and are in a hurry? You may find a can of tomato paste in your pantry.

Although tomato paste is technically a concentrate, it may be used to make marinara sauce as a shortcut.

Just thin down the tomato paste with water before simmering it with garlic, onions, and herbs to make a tasty sauce in minutes.

If you have extra time, you may alternatively prepare a slow-cooked marinara sauce using tomato paste.

Begin by sautéing the garlic and onions in olive oil, then add the tomato paste and continue to cook until it starts to caramelize.

Lastly, add canned tomatoes and boil the sauce for many hours.

Tomato paste is a versatile item that may help you get supper on the table quickly no matter how you use it.

3 – Tomato Puree

Tomato puree is a thick, crimson sauce that is prepared from cooked tomatoes.

It is a versatile component that may be used to make pasta sauces, pizzas, and stews.

Although it is not as readily accessible as other tomato products such as tomato sauce or tomato paste, it may often be found in supermarkets’ foreign aisles or online.

When replacing tomato puree for marinara sauce, keep the following things in mind: Since tomato puree is thicker than marinara sauce, you may need to thin it down with more liquid.

Also, since tomato puree is less seasoned than marinara sauce, you may wish to season with extra herbs and spices to taste.

Tomato puree, on the other hand, may be a wonderful and easy alternative for marinara sauce with little forethought and imagination.

4 – Pizza Sauce

Although Marinara sauce is the classic pizza sauce, there are various other sauces that may be added to make a tasty pie.

Pizza sauce is a popular choice.

This sauce is similar to Marinara, but thicker and more flavorful.

As a consequence, it may serve as a tasty counterpoint to the sweetness of the pizza dough and the richness of the toppings.

Another benefit of Pizza Sauce is that no extra spices are required.

This makes it a practical choice for busy chefs who don’t have time to develop a complicated sauce from scratch.

If you want to branch out from Marinara, try Pizza Sauce the next time you cook pizza at home.

5 – Spaghetti Sauce

Spaghetti sauce is a spaghetti sauce composed with tomatoes, garlic, onions, and herbs.

It is a well-known sauce for a variety of pasta recipes.

Marinara sauce is a sort of tomato sauce prepared using tomatoes, garlic, onions, and spices.

It’s a popular sauce for a variety of seafood meals.

Both spaghetti sauce and marinara sauce are produced using tomatoes as the foundation, however the two sauces vary significantly.

Spaghetti sauce is thicker in consistency and has a sweeter taste than marinara sauce.

Also, whereas marinara sauce often includes meat, spaghetti sauce does not.

As a consequence, marinara sauce may serve as an excellent alternative for spaghetti sauce in meatless pasta recipes.

In other recipes that call for either sauce, the two may be used interchangeably.


Finally, there’s a reason why marinara sauce is a classic. It’s versatile, tasty, and simple to prepare.

But, occasionally a change of pace is required.

Whether you’re seeking for something new or need a dietary substitution, these five marinara sauce alternatives are guaranteed to satisfy.

Therefore, the next time you want to try something new, give one of them a go.

You may have discovered your new favorite sauce.


What can be used in place of marinara sauce?

Although marinara sauce is an important component in many recipes, here is a list of marinara sauce replacements and how to utilize them.
Fresh Tomatoes…. Pizza Sauce…. Tomato Juice…. Tomato Ketchup…. Tomato Paste…. Tomato Salsa…. Tomato Soup.
Additional details…•October 18, 2022

What is the same as marinara sauce?

In most cases, marinara sauce and tomato sauce may be used interchangeably. Tomato sauce, on the other hand, will be lighter and thinner than thicker and more complicated marinara sauce. Tomato sauce may be too thick for a pizza, but marinara may be too thin for meals like eggplant and chicken parmesan.

Can I substitute salsa for marinara sauce?

In a pinch, tomato salsa may be used as a replacement for marinara when served as a dip. Salsa and marinara both employ tomatoes as their main component, and they have comparable flavors, so it’s not a huge leap.

What is a substitute for pasta sauce?

Tomato puree. Tomato paste, which is simply a concentrated tomato sauce, is a great substitute for tomato sauce in most recipes.
Tomato Soup. Tomato Ketchup. Pureed Eggplant. Pureed Bell Peppers. Canned Stewed Tomatoes. Canned Diced Tomatoes. Fresh Tomatoes.
More to come…

What is a healthy marinara substitute?

Tomatoes, canned

Canned tomatoes, when sautéed with garlic, onions, and basil, provide a fast and simple alternative to store-bought marinara sauce. Canning tomatoes is not only cost effective, but it is also a healthier option since it has less salt than jarred tomatoes.

Can you replace marinara with tomato paste?

If you have a can of tomato paste on hand, you’re in luck—this is the finest tomato sauce substitute. You just need tomato paste and water. Combine 1 part tomato paste and 1 part water until thoroughly combined. Next, to taste, season your “sauce.”

Is marinara sauce just tomato sauce?

Marinara (also known as red sauce) is tomato sauce’s thinner, faster-cooking sibling. Garlic, onion, bay leaves, red pepper flakes, olive oil, oregano, and tomato paste are common ingredients in recipes. When you hear the phrase “spaghetti sauce,” you’re probably thinking of marinara.

Is canned tomato sauce the same as marinara sauce?

Marinara may be left chunky; the resultant sauce has a pretty loose texture and tastes like fresh tomatoes. Tomato sauce, on the other hand, is a more sophisticated affair that begins with pureed tomatoes and is seasoned with onion, carrot, celery, and bay leaf before simmering until thickened and flavorful.

Is marinara just spaghetti sauce?

Marinara is a relatively basic sort of spaghetti sauce, however there are many additional variations that we refer to as “spaghetti sauce.” Spaghetti sauce is the English term for a sort of red sauce with extra ingredients such onions, carrots, celery, and ground beef, wild boar, Italian sausage, or other meat.

Can I replace marinara sauce with ketchup?

You may use ketchup for tomato sauce if tomato sauce is not the major ingredient and you want your meal to be somewhat sweeter. Keep in mind that ketchup contains additives such as sugar and vinegar that are not present in tomato sauce.

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